Our writers live all over the world and take pleasure in going out to eat. They invite you to join them.

The kitchen table

The kitchen table

Kenneth Gray recounts the sweet, futile life of the glass eel | Issue 21 | 2022
Eating out

Eating out

Over a lifetime—with Bina Shah | Issue 21 | 2022
Nordic coffee with fika

Nordic coffee with fika

In Sweden, over the bridge to Denmark and into Norway, with Tomas Gärdfors | Issue 20 | 2022
Eating out

Eating out

In Japan, with our Tokyo correspondent Yui Ota | Issue 19 | 2021
Eating out

Eating out

In Shanghai, with Cai Xiaohui and Johnny Liu | Issue 18 | 2020
The kitchen table

The kitchen table

Seya Rahnema on an ancient cuisine | Issue 16 | 2019
Eating out

Eating out

In Brooklyn, with Uyen Poh | Issue 15 | 2019
Eating out

Eating out

In Los Angeles | Issue 8 | 2015