Social Impact
The community giving and volunteering initiatives as part of our Social Impact program further our philanthropic goals by making it easier for the firm and our people to make financial and personal contributions.
Through our charitable initiative for 2018/2019, we are committed to fighting hunger and reducing food waste in our local communities.
Our goals are to:
People from across our offices and like-minded clients convened in Sydney in April 2019 to cook more than 1,000 meals using rescued food for this signature event in our Global Food Challenge. Our partner, food rescue charity OzHarvest, packaged and delivered these meals to people who needed them.
A team of our Sydney partners cycled from Melbourne to Sydney to raise funds for OzHarvest’s FEAST program. FEAST is a curriculum aligned education program to inspire kids to eat healthily, reduce food waste and be change-makers in their local communities.
We are also supporting OzHarvest’s NEST program, a national education initiative to teach those in need the skills they require to nurture themselves through healthier eating choices and food preparation.
Centraide
Daily Bread Food Bank
Eden Food for Change
Leftover Foundation
Ottawa Food Bank
Salvation Army Vancouver
Harbour Light
Bank Zywnosci SOS w Warszawie
Boroume
Fair Help
Opera San Francesco Food Bank
Trussell Trust
Asia ACT for Humanity
Foodlink
Meals on Wheels
Feeding America
Houston Food Bank
Imperfect Produce
Caritas
Mobile Loaves & Fishes
The community giving and volunteering initiatives as part of our Social Impact program further our philanthropic goals by making it easier for the firm and our people to make financial and personal contributions.
© Norton Rose Fulbright LLP 2023